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About

TasteBUds started as a small group of foodies working together to publish Boston University's food magazine. The goal was to bring BU students together to produce flavorful text and scrumptious photographs. Now, we have become BU's online culinary publication, bringing the Boston community daily content.

We hope you enjoy our articles, reviews, recipes and photographs– all brought to you by food-loving students at Boston University!

Meet Our Executive Staff 2015-2016

 

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EDITOR-IN-CHIEF 

Grady Erickson

Favorite Restaurant: Orinoco

Food you would want to be: Pistachio Macaroon

Last Meal on Earth: Pizza and good beer

 

MANAGING EDITOR 

Jordan Rozenfeld

Favorite Restaurant: Cafe Vittoria

Food you would want to be: Everything bagel

Last Meal on Earth: Mom's Pulled BBQ brisket on challah bread

 
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SOCIAL MEDIA MANAGER

Marisa Catapano

Favorite Restaurant Trident Booksellers & Cafe

Food you would want to beAvocado

Last Meal on Earth: Appetizer: avocado toast. Meal: grilled chicken stuffed with spinach, goat cheese, and sun-dried tomatoes, burnt broccoli, roasted artichoke hearts. Dessert: Reese's chocolate peanut butter pie

 
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CONTENT EDITOR

Taylor Mazzuoccola

Favorite Restaurant: 

Food you would want to be: 

Last Meal on Earth: Burrata on crostini with pesto, fresh squid ink linguini with red clam sauce, and a giant s’mores cookie ice cream sandwich with espresso chip ice cream for dessert

 

CONTENT EDITOR

Fred Chang

Favorite Restaurant: Sweet Cheeks Q

Food you would want to be: Candy cane beets, because they look festive

Last Meal on Earth: Fresh pasta, crispy duck breast or pork belly, and brown butter cream puffs or mascarpone sorbet

 

SOCIAL MEDIA MANAGER

Alison Ishii

Favorite Restaurant:  Mei Mei

Food you would want to be: Lobster roll

Last Meal on Earth:  Fresh seafood, piping hot ramen bowl, strawberry rhubarb crisp with vanilla ice cream

 

Photo editor 

Haritha Pavuluri

Favorite Restaurant: BonChon

Food you would want to be: An egg, just to see what it's like to be in all of these different states--poached, fried, scrambled, baked in a quiche, etc. 

                                                                                      Last Meal on Earth:  Something really spicy (I live for the spice), probably just mango pickle and rice, classic Indian comfort food

                                    

CONTENT EDITOR 

Amanda Barone

Favorite Restaurant: Tatte

Food you would want to be: Nutella

Last Meal on Earth:  dinner at Ottolenghi in London (if just for the tempura zucchini flowers!)

 

WEBSITE MANAGER 

Ayush Kumar

Favorite Restaurant: Shabu Zen

Food you would want to be: Tequila

Last Meal on Earth: Burrito from Anna's Taqueria

 

FACULTY ADVISOR

Jonathan M. Klarfeld